Looking for a quick and easy breakfast or snack on the go?
Look no further!
This is a great option for a low carb day!
It is full of protein, healthy fats, and tastes delicious!
We hope you love it as much as we do!
Ingredients:
1 rice cake
1 egg
½ an avocado
Microgreens
Salt and pepper to taste
Instructions:
Bring a pot of water to a boil over high heat. Reduce the heat to low, then add eggs and cook 7 to 8 minutes. Drain, cool in ice water and peel.
Top rice cake with avocado, microgreens, salt and pepper. Crumble egg on top.
Enjoy on a lower carb day!
Did you know avocados are full of healthy unsaturated fats! They are known to lower cholesterol. Avocados are also packed with nutrients, including fiber, potassium and essential vitamins making them a great addition to any meal!
Do you love this recipe as much as we do? Check out our Carb Cycling Recipe Cookbook for more amazing recipes just like this one!